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Company NameMighty Fine Bakehouse
Job PositionFront-of-House/Barista
Job Location
  • Arnprior
Job Type
  • Full Time / Part Time
Anticipated Start Date06/15/2026
Posting End Date06/30/2026
CompensationHourly
Compensation Amount$18.50/Hour
Job Requirements
  • Previous Experience an Asset
  • Customer Service Experience
  • Will Train
  • Good Communications Skills
  • Attention to Detail
  • Strong Problem Solving Skills
  • Physically Fit Able to Lift 50+lbs
Job Description

There is something special about a great cup of coffee.

The aroma when fresh beans are ground. The subtle differences between origins and roasts. The way a perfectly prepared drink can become part of someone's daily ritual. At Mighty Fine, coffee is more than a beverage; it is hospitality, craftsmanship, and attention to detail. We believe great coffee should be tasted, smelled, understood, and appreciated. Whether you're already passionate about coffee or eager to learn, you'll have the opportunity to develop your palate, deepen your knowledge, and become part of a team that genuinely cares about quality.

About the Position. This is a busy café environment where guest experience comes first.

During the initial training period, your primary focus will be front-of-house operations: greeting guests, taking orders, operating the register, packaging products, and helping create a welcoming atmosphere. We have many regular guests, and learning names, remembering faces, and building relationships is an important part of the role.

We are happy to train the right person. What we cannot train is reliability, accountability, and a willingness to learn.

You will thrive in this position if you:
- Enjoy interacting with people and providing excellent customer service
- Take pride in showing up prepared and on time
- Stay calm and focused during busy periods
- Can switch between tasks while maintaining attention to detail
- Communicate well with teammates
- Are curious and motivated to learn new skills
- Want opportunities to grow and take on additional responsibilities over time

As your confidence grows, training will expand into espresso preparation and coffee education. Because coffee quality is an important part of what we do, team members training as baristas will be tasting and evaluating coffee as part of the learning process.

Additional Responsibilities
- Restocking products and supplies
- Maintaining café cleanliness and presentation
- Folding bakery boxes and packaging products
- Learning about our breads, pastries, and specialty offerings
- Light dishwashing
- Supporting the team wherever needed

Schedule
- Thursday through Sunday
- Approximately 8:00am – 5:00pm
- Three-day weekend on most Stat Holiday weekends
- First week of January off every year / September off every year

What We Offer
- Health insurance option after 6 months
- Paid 30-minute lunch break with meal included
- One loaf of bread per week
- Staff discount
- Leftover pastries when available
- A positive team environment filled with passionate food people
- Opportunities for growth and increased responsibility for team members who demonstrate initiative and leadership

We're looking for someone who wants more than just a job. If you're interested in hospitality, food, coffee, customer experience, and becoming part of a small business that values craftsmanship and community, we'd love to hear from you.

Those selected for interviews will be contacted.

Thank you for your interest in Mighty Fine Bakehouse.

One last thing: Tell us about your favourite coffee moment. It could be a memorable café visit, a cup shared with a friend, a travel experience, a family tradition, or simply a quiet morning with a great cup of coffee. We're interested in the story, not the "right" answer.

How Applicants Should ApplyE-mail
Apply to:[email protected]